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Ham and Beetroot Salad

I make this with ham for my hubby and smoked salmon for me!  He doesn't really like dressings, but this zingy horseradish one has definitely converted him. Ingredients - makes 2 100g frozen peas 175g beetroot cubed 2 spring onions thinly sliced 2 baby gem lettuce sliced 100g ham 2 tsp yogurt or creme fraiche 2 tsp horseradish sauce   Instructions Run the peas under a hot tap for a few minutes, drain and set to one side Divide salad leaves between two bowls and top with the peas and...

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Lynda’s Chicken, Chorizo & Prawn easy Paella

I created this recipe for my lovely client Lynda, she wanted to wow her family by cooking a paella.  This is a really easy version, it can be on the table in 30 minutes, and uses lot of ingredients from the freezer and store cupboard. Ingredients - serves 4 2 tblsp olive oil 2 medium onions chopped 3 medium tomatoes roughly chopped 3 garlic cloves, crushed 300g basmati rice 1 chicken breast (chopped into smallish cubes) 1/3 ring chorizo (chopped into smallish cubes) 16 (approx) frozen king...

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Cashew and Ginger Energy Balls

Sometimes I make something and it is so easy I don’t feel it warrants being written up as a recipe, but then loads of people ask me how to make something and I realise there is merit in even the simplest of recipes. This one needs to be credited to Deliciously Ella, and I find that all her recipes turn out well!   Ingredients – makes approx. 20 balls 200g cashew nuts 200g dates (preferably medjool) 2 tsp ground ginger   Instructions Remove stones from dates and add all ingredients to...

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