For the last of the “best of” episodes, I asked my podcast editor Ben for his favourite episodes. This is the episodes that he chose.
Ben said “I picked these mainly because of transparency needed in the food industry (I would LOVE alcohol labels too, they would be quite eye-opening for many!), teaching and passing on passion and skill to the younger generation and just general variety in the kitchen”.
Episode 104 – Food labelling
In episode 104, I talked about food labelling, what the labels contain and how to read them, as sometimes it can be really confusing.
Click HERE to check it out.
Episode 90 – Chefs in school
In episode 90, I talked to Naomi Duncan. This would have been one of my favourite interviews if Ben hadn’t picked it. I want every school to have a menu the same as the Chefs in School one. Follow them on Instagram for amazing drool worthy food.
Click HERE to check it out.
Episode 69 – Fun in the kitchen
In episode 69, I spoke to Becky, a gorgeous person inside and out. Becky just loves cooking and is making a great business from it now, doing food demos and talking to more people about cooking more for health and productivity.
Ben’s link
My links
What do you think of Ben’s choices? Let me know!